4 Recipes using your Meat Grinder:

1. Dried Meat fry waith grated Coconut and Red Chilies:

Prefer Red Meat for this recipe and you can prepare a tasty dish out of good work. You can have this Meat Grinder Recipes as a side dish for all types of south Indian foods. Take a look at the ingredients needed for the preparation of this dish.

Ingredients Needed:

  1. Fresh Meat – ½ kg
  2. Groundnut oil – 2 tbsp.
  3. Onion – Required Quantity
  4. Chopped Ginger
  5. Finely chopped Garlic
  6. Mustard Seeds
  7. Dried Red Chilies – 10 numbers
  8. Curry leaves – Small Quantity

Directions for Use:

Place a pressure cooker and cook the cleaned meat for some time blowing up to 4 to 5 whistles. Once it is done, place a frying pan in the induction stove and pour 2 tablespoons of groundnut oil. Once the oil is heated to the required temperature, add in mustard seeds and curry leaves. Then add finely chopped onion and sauté it continuously till it turns translucent. Once changed add finely chopped garlic and ginger along with salt to taste. Then add the red chilies to become dry and tasty. Fry the entire things until the water becomes dry. Once dried add in a cup of grated coconut to get the finishing touch. Garnish the dish with some more curry leaves and coriander leaves for pleasing and soothing appearance. You should use a good meat grinder for better taste. Check Reviewlin for good meat grinder reviews.


2. Spicy and Delicious Mutton Soup:

Mutton soup is good for health and it provides us with good immune power. By taking a nominal quantity of soup daily you can improve your stamina and strength. The preparation of these meat grinder recipes is so simple and the procedure is easy to follow.

Ingredients Needed:

  1. Fresh Mutton with bones – ½ kg
  2. Ginger Garlic Paste – Required quantity
  3. Black Pepper – Required quantity
  4. Salt – To taste
  5. Curry Leaves
  6. Cumin Seeds

Directions for Use:

Soak ½ kg of mutton mixed with ginger garlic paste, salt, and black pepper powder in water. Pressure cook the flesh with more than 5 whistles to make the flesh so soft and spongy. When it turns dark and soft slow down the flame and add cumin seeds along with black pepper powder for improved taste. Stir the mix continuously to let the oil separates from the mix. Once it is done, pour some coconut oil over the soup for taste. If you want to get the soup more delicious, add some spicy corn flakes in the mix while playing in the table. Adding corn flakes too early may result in the ineffectiveness of the crisp.

3. Delightful Chicken Roll with Tomato and Chili Sauce:

Chicken is one of the delicious foods that everyone wants to taste whenever you see it. Excellent recipes can be prepared using chicken. One such delicious recipe is chicken roll covered in Maida wraps.

Ingredients needed:

  1. Chicken – ¼ kg
  2. Ginger Garlic Paste – Required quantity
  3. Finely chopped onion – 1 cup
  4. Tomato – 2
  5. Finely chopped curry leaves and coriander leaves
  6. Mustard seeds
  7. Maida flour

Directions for Use:

Place a frying pan in the Induction stove in low flame and add in a small amount of coconut oil. Add some mustard seeds, curry leaves and add finely chopped onion. Sauté it well to become translucent. Then add finely chopped tomato along with salt and chilly. Add small pieces of chicken along with the mix without adding water. Make the mix and place them in the Maida flour and roll the setup. Likewise, do it with all the mix. Have the rolls fried in the coconut oil and serve it in the table with tomato and chili sauce. Share meat grinder recipes with love for your loved ones!

4. Spicy Beef Curry gravy with potato Slices:

Beef curry with semi-solid gravy grabs the attention of many foodies and the taste is very good actually. The process of making meat grinder recipes is so simple and it requires fewer ingredients bringing rich taste.

Ingredients Needed:

  1. Fresh Beef – ½ kg
  2. Onion – 3 numbers
  3. Tomato – 2 numbers
  4. Ginger Garlic Paste
  5. Coriander Powder – 2 tbsp.
  6. Chilly powder – 1 tbsp.
  7. Garam Masala – ½ tbsp.
  8. Fried Potato slices – Required Quantity

Directions for Use:

Beef flesh is really hard and it is required to cook it in the pressure cooker for 3 whistles. Place a frying pan and pour some coconut oil and then add some cumin and fennel seeds. Sauté the onion well and finely chopped tomatoes. Add in all the coriander and chilly powders along with ginger garlic paste. And then add a little quantity of salt and pepper according to your taste. Add some garam masala and a pinch of asafetida powder to increase the taste. Add the required amount of water to make the mix uniform and consistent. After it is completely cooked, add sliced and fried potatoes soaked in turmeric water and salt. Cook it well until the oil separates. Spicy Beef curry is ready and it can be placed in the table to serve.


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One Response to 4 Recipes Using Your Meat Grinder

  1. Edward brown says:

    This looks really good thanks for sharing, something I would to checkout.. thanks for sharing 🙂

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